Lubicca uppilittath

Taste the nostalgic flavor of Kerala with Lubicca Uppilittath, a traditional salted pickle made from small, tangy Lubicca (wild berries). Carefully preserved in salt and mild spices, this pickle delivers a bold sour taste with a hint of natural bitterness—perfect for those who love authentic, old-style flavors.

✔ Made from fresh, handpicked Lubicca
✔ Traditional Kerala homemade preparation
✔ Strong tangy & slightly bitter taste
✔ No artificial preservatives

A perfect side dish for kanji (rice porridge) and everyday meals, bringing back the true essence of homemade pickles. Simple, natural, and irresistibly flavorful! 🍚✨