1kg =500rs Plum Cake is a rich, moist, and flavourful cake traditionally baked with dried fruits like plums, raisins, and cherries, and often soaked in rum or fruit juice for a deeper taste. The cake batter is made with butter, sugar, eggs, and a touch of spices such as cinnamon, nutmeg, and cloves, giving it a warm, aromatic flavour.
Plum Cake is a classic festive dessert, especially popular during Christmas and special occasions. It has a dense yet soft texture, and the bursts of sweet-tart fruits make every bite delightful. This cake is perfect to enjoy with tea, coffee, or as a celebratory dessert.
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