Sweet, Tangy & Creamy – Homemade Pineapple Kalan
Experience the rich flavors of Kerala with our Pineapple Kalan, a delicious blend of ripe pineapple, curd, coconut, and mild spices. Slow-cooked to a thick, creamy consistency, this dish adds a sweet and tangy twist to your sadhya or daily meal.
Made with farm-fresh pineapple and thick curd
No preservatives or artificial flavors
Perfect balance of sweetness, tang, and spice
Kalan Varieties (250g each):
(Kaya) Kalan – ₹200
(Chena) Kalan – ₹200
Pineapple Kalan – ₹250
Nenthra Pazham Kalan – ₹250