Homemade lemon and dates pickle is a traditional condiment prepared using fresh lemons and sweet dates, blended with spices to create a unique balance of sour, sweet, and spicy flavors. The lemons are cut into small pieces and mixed with deseeded dates, salt, chili powder, mustard seeds, fenugreek, and sometimes jaggery or sugar. Oil is added to preserve the pickle and enhance its taste.
This pickle is rich in vitamin C from lemons and natural energy from dates. It aids digestion, improves appetite, and adds flavor to meals. Free from artificial preservatives, homemade lemon and dates pickle is healthier, aromatic, and commonly served with rice, chapati, or curd-based dishes.
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