Garlic Pickle
Our Garlic Pickle is a perfect blend of homely taste and traditional Kerala spices. Fresh, peeled garlic is slow-cooked in fragrant gingelly oil and mixed with our special masala to bring out a rich, bold flavour. Every spoon carries the true essence of homemade achar—spicy, tangy and irresistibly aromatic.
Prepared in small batches with no preservatives, this pickle pairs wonderfully with rice, chapati, dosa, curd rice or biryani. A healthy boost of flavour in every meal, straight from Sindhu’s Kitchen to your home.
Homemade • Hygienic • Authentic Kerala Taste
Price:Â 500 gm RS 199/-only.
Need help? Our team is just a message away