Chammanthi Podi is a traditional Kerala-style dry chutney powder made from roasted coconut, dried red chilies, curry leaves, tamarind, and carefully selected spices. This flavorful blend offers a perfect balance of spicy, smoky, and savory tastes, bringing the authentic essence of Kerala cuisine to your meals. Simply mix with a little coconut oil or serve as is to enjoy a delicious accompaniment with rice, dosa, idli, kanji, or chapati. chutta thenga chammanthipodi 250gm=200rs, dry prawns 250gm=250rs, dry shark 250gm=350rs ,
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